ANNA’S GARDEN – MENU
TRADITIONAL ISTRIAN GASTRONOMY WITH A TWIST
SEASONAL MENU
The Anna’s Garden Bistro kitchen embraces the changing seasons, drawing inspiration from nature—the heart of traditional gastronomy. Fresh, seasonal, and locally sourced ingredients inspire our chef to craft unique dishes that highlight the best of each season.
SPUNTINI
Bakala Mantecato
Tonno – Tonno – Tonno
Pjat Istarskih Bontec
Gaiardo a Fette
Fetta d’Asino
HOT SPUNTINI
Iz Strunjan
Kapišanta
Istrarski Toč
Tagliata
PASTA – GNOCCHI – RISOTTO
Paccheri & Cervo
Nero
Ištrijanka & Peškador
Profumo Ištrijano
Tagliatelle
Fish
Branzino & Gamberi
Our Fisherman’s Catch (daily selection, per 100g)
Muštači od masla
Škartoc
Folpo na šugo
Meat
Pulašter na pjatu
Ga-Ga & Med & Tartuf
Kralj životinja!
Guance i čokolat
Bišteka
DESSERTS
Mascarpone & Lemon
Chocolate & Coffee
Šečer na kraju
Muu-Bee-Mee
TASTING MENU
Every dish we prepare is a tribute to the rich flavors of our land. The fusion of aromas and tastes will take you on an extraordinary culinary journey through Istria, thanks to the expertise of Chef Marko Gorela and the perfect wine pairings chosen to complement your meal.
TASTING MENU – 5 COURSES
At Anna’s Garden Bistro, we rely on locally sourced ingredients that change and evolve daily. What makes us unique? Our tasting menu is never predefined—we tailor it to each guest’s preferences.
SPECIALTIES OF ANNA’S GARDEN BISTRO
Meals cooked under the peka, cured meats, seafood delicacies, or spuntini on the terrace… We take pride in adapting our culinary specialties to your tastes and desires, creating a perfect harmony of flavors in every dish.
